According to Robert Karris, “In Luke’s Gospel Jesus is either going to a meal, at a meal, or coming from a meal.” It seems that Jesus, like the people of Stout, doesn’t do anything without food. He enjoyed eating and drinking with people so much that he was called ‘a glutton and a drunkard, a... Continue Reading →
First Glance: Mark 14:1-11
While he was in Bethany, reclining at the table in the home of Simon the Leper, a woman came with an alabaster jar of very expensive perfume, made of pure nard. She broke the jar and poured the perfume on his head. (Mark 14:3) When Jesus remarked on this woman’s action, he said, “she has... Continue Reading →